Friday Treat Yo’self Cinnamon Fruit French Toast
After a hard week of training on the bike, I decided to treat myself to this stack of Cinnamon Fruit French toast. For some reason, french toast is one of those foods I rarely make, yet so simple, fast and delicious. Well worthy of a treat yo’self sort of Friday post-recovery ride breakfast.
Here’s a simple recipe to follow, but you have the freedom to get creative and make your own special french toast stack.
The bread
2 THICK pieces of cinnamon fruit bread - I picked up a loaf of homemade Cinnamon Bread from a local bakery called Butterhorn Bakery in Frisco, CO. Feel free to use any bread you’d like, although the fruit bread does make this recipe rather satisfying ;) (Another favorite store-bought brand of mine is Dave’s Killer Bread)
Egg wash
1 egg
A splash of oat milk
A small amount of vanilla
A sprinkle of cinnamon
Toppings
Homemade strawberry balsamic jam
Maple syrup
Coconut sugar & extra cinnamon
Walnut pieces
Banana slices
A dollop of coconut chia pudding
Directions
Whisk up the egg wash, soak the bread in it, fry on medium heat in melted coconut oil until bread browns. Top and savor the flavor of each bite.
What will you treat yourself with today?
Whether it be something big or small, positive or negative, be sure to listen to your body and feed it what it needs. Happy Friday ya’ll!! 🤙
Does Your Body Want More Recipes Like These?
Then sign up for the free Biked Goods newsletter: Full of weekly wholesome, fresh and clean recipes to fuel your cycling or next adventure + a monthly roundup of all good things related to cycling, food and community.